Ingredients:

2 tsp. Divine Temptation Black Tea EURO TEA

1/2 cup hot water

1/2 cup milk or milk substitute (almond milk, coconut milk, etc.)

1 oz. Frangélico Liqueur

Preparation:

1. Infuse the tea in warm water (90°C) for 5 minutes, strain and set aside.

2. Froth the hot milk.

3. Pour the foam into a glass cup and add the Frangélico.

4. Carefully add the Black Tea concentrate so that it separates.

Olivia Medina
Tea Master, EURO TEA