Ingredients:
4 oz. Pineapple juice
½ tsp Golden Milk EURO TEA
3 oz. Coconut cream (Calahua)
Ice to taste
Preparation:
1.- Put all the ingredients in the Shaker, shake vigorously.
2.- Serve in an old fashioned glass. Garnish with a slice of pineapple.
Olivia Medina
Tea Master, EURO TEA

