Lavender Lemonade

Ingredients:

Lavender powder syrup
1 cup water

1 cup sugar

1 tsp.EURO TE Lavender Powder

20 pcs. Flowers Blue Butterfly EURO TE

Drink:

2 tbsp. syrup

1/2 pc. Eureka Lemon (1)

1 pc. Eureka lemon (2) sliced

1 pc. Mineral water to taste

Ice to taste

Ornament:

EURO TE Lavender Flowers

Preparation:

Syrup:

1. Place the water, sugar, powder, and flowers in a saucepan and cook over low heat for approximately 10 minutes, or until it reaches the desired thickness. Remove from heat, let cool, and store covered in the refrigerator.

Drink:

1. In a tall glass put the syrup, the juice of the lemon (1), add ice, lemon slices (2), mineral water and stir.

2. Decorate with a lemon slice at the top and lavender flowers.

Olivia Medina
Tea Master, EURO TE