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Matcha Frappe flavor

Ingredients (2 Servings):

2 pieces. Pyramid Tea Bags, Cold Brew Flavor, EURO TE

3 oz Water (1)

12 oz Ice (1)

2 tbsp. EURO TE glass base (1)

1 slice of fresh watermelon

1 tsp. EURO TE Premium Matcha Green Tea

3 oz Water (2)

12 oz Ice (2)

2 tsp. EURO TE glass base (2)

1 tbsp. Sugar

Juice of ½ Lemon


Preparation:

1. Prepare the pyramids in hot water (1) (9 – 95°C), infuse for 4 minutes, remove and let cool.

2. Empty the ice (1), the glass base (1), the watermelon, and the chilled tea into a blender. Blend and set aside in the freezer. Frappé (1)

3. Mix the Matcha in the hot water (2) (80 °C).

4. In a blender, place ice cubes (2), add the Matcha infusion, the crystal base (2), the sugar, and the lemon juice. Blend and set aside in the freezer. Frappé (2)

5. Put the frappé (1) at the bottom of an old-fashioned glass, then the frappé (2) and finally put the frappé (1) back in.

Decorate with a flower.
Enjoy this very refreshing drink.





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Olivia Medina
Tea Master, EURO TE