Ingredients:
2 tbsp. Mandarin Ginger Herbal Tea EURO TEA
4 oz. Boiling water
1/4 tsp. Activated carbon EURO TEA
1 oz. Havana liqueur
1 oz. Vodka
Ice to taste
Marigold flowers to taste
Preparation:
1. Prepare the herbal tea in boiling water, infuse for 5 minutes.
2. Add the activated charcoal and liqueurs to the cocktail shaker with ice.
3. Shake and pour into a glass or old fashioned glass.
4. Decorate with marigold flowers.
Olivia Medina
Tea Master, EURO TEA
