Ingredients:

2 tbsp. Mandarin Ginger Herbal Tea EURO TEA

4 oz. Boiling water

1/4 tsp. Activated carbon EURO TEA

1 oz. Havana liqueur

1 oz. Vodka

Ice to taste

Marigold flowers to taste

Preparation:

1. Prepare the herbal tea in boiling water, infuse for 5 minutes.

2. Add the activated charcoal and liqueurs to the cocktail shaker with ice.

3. Shake and pour into a glass or old fashioned glass.

4. Decorate with marigold flowers.

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Olivia Medina
Tea Master, EURO TEA