Ingredients:
8 oz. Cow's milk (or vegetable milk)
1 tbsp. Honey
1 Pc. Lavender
Preparation:
1. In a pot, put the milk, add the Moon Milk and let it boil for 3 minutes, strain and froth the hot milk.
2. Serve in a cup.
3. Sweeten with honey and garnish with lavender (fresh or dried).
Olivia Medina
Tea Master, EURO TEA

