Adrak Wali Chai

Green tea with ginger

Ideal for cold weather

Ingredients:

2 cups water

1 tbsp. Freshly grated ginger

1 cinnamon stick

1 tsp. Temple of Heaven Green Tea EURO TE

½ Lemon

1 tbsp. Honey or sugar

Preparation:

1. Put the water in a pot and heat until it boils, add the grated ginger and chopped cinnamon, and simmer over low heat for 5 minutes. Reduce the heat, add the green tea, lemon juice, and honey.

2. Let it boil for 30 seconds, turn off and cover.

3. Let it rest for 3 to 4 minutes, then strain and serve.

Note: If you don't want to add sweetness, reduce the amount of ginger because it will be very spicy.

Olivia Medina
Tea Master, EURO TE