Ingredients:

1/2 tsp. EURO TE Golden Milk

4 oz Pineapple Juice

3 oz Coconut Cream (Calahua)

2 oz white rum

Ice to taste.

Shaker EURO TE

Ornament:

Pineapple 1 slice

Preparation:

1. Put all the ingredients in the shaker, shake for 30 seconds and serve in a glass.

2. Garnish with a slice of pineapple "candied" in golden milk.